Chateau Yvonne Saumur Blanc

Located in Parnay, Château Yvonne has been surrounded by vineyards since the Middle Ages, when the monks at the Abbaye de Fontevraud brought their influence to the region. The château dates to the 16th century, but not much became known of it until 1813, when a local winemaker moved in and began producing wine on site. In 1997, Yvonne and Jean-François Lamunière decided to recreate the abandoned vineyard with the help of Françoise Foucault. In 2007, Mathieu Vallée took over and decided to keep the name Château Yvonne, in homage of the incredible work done by the previous owners. Today, the domaine is one of the best producers in Saumur.

The Yvonne Saumur Blanc was one of the 2 original cuvées produced at the domaine. Mathieu continued the same high quality work in the vineyard and cellar, but drastically reduced the amount of new oak used for elevage. While most fans of Saumur Blanc know about Brézé, Yvonne Blanc will likely be the first introduction to the whites of La Côte, the exceptional tuffeau terroir along the Loire river in Parnay.

The wine opens with a vibrant bouquet of citrus zest, green apple, and white flowers, underscored by subtle hints of wet stone and almond. On the palate, the wine is fresh and precise, with a lively acidity balancing flavors of lemon curd, ripe pear, and a touch of honey. The mineral-driven finish is long and refined, showcasing a perfect harmony of fruit and terroir.