Morgan Cote du Crows

Morgan Winery is family owned and operated since 1982. We craft artisan, terroir driven wines from the Santa Lucia Highlands and Monterey Bay, including our own organically farmed Double L Vineyard. Conscientious, innovative farming regimens allied with traditional, “minimalist” winemaking techniques craft wines of balance, elegance and distinction. For Morgan Winery, this single-minded focus has produced a record of consistent, category leading, award winning wines.

Cotes du Crow’s is a unique blend of the two noble, predominant red varietals of France’s southern Rhône Valley: grenache and syrah. Small amounts of mourvèdre and tempranillo are included, whose earthy, meaty spice and dark fruit are beautiful complements to the grenache and syrah.

Fermented in open top tanks with manual punch-downs, enabling good extraction and structure development with pleasant tannins. After fermentation, the wine was transferred to French oak barrels, giving subtle spice and vanilla characters without overpowering the elegant fruit profile.

This Rhône-style blend has a rich ruby color, highlighted by purple edges.Notes of boysenberry, bramble, and tobacco jump out of the glass. The wine is full bodied with rich tannins, offering flavors of black fruits, damp earth, and chocolate covered cherry. Its weight and balance make it a perfect pairing for anything off the grill.