Domaine Monier Perreol Saint-Joseph

100% Syrah, all destemmed and fermented in cement vats, the wine sees 12 months of aging in large, old, neutral oak casks. To smell and taste this is to experience the timely essence of Northern Rhone Syrah from two masters of the region. The wine pours a deep color and the bouquet is invigorating with a wonderful balance of blue and purple fruits and savory spice, black olive, violet, and cracked black pepper. The palate is full bodied yet lush, supple, and incredibly satisfying.