Botromagno Primitivo

In 1991, the D’Agostino family merged with the local cooperative winery, creating Botromagno, the first successful example of a privately owned winery partnered with more than 100 local grape growers. The D’Agostino family has been able to foster a reliable and efficient synergy with the local farmers; based on strict standards for quality grape growing, they have rapidly become one of the finest wineries in Puglia. 

Their Primitivo possesses a brilliant ruby-red color, followed by aromas of black cherries,  baking spices, tobacco and mint. On the palate, this substantial red is smooth and velvety with balanced acidity and a long, pleasant finish. Pair this wine with barbecue, orange-glazed duck, and slow-braised beef.