Obsidian Ridge 'Volcanic Estate' Cabernet Sauvignon

Planted 2,600 feet high on the Mayacamas range north of Napa Valley, Obsidian ridge Vineyards grows mountain fruit. The steep slopes at this altitude are reddened by iron rich volcanic soils and littered with black shards of obsidian. Here in the Red Hills of Lake county the distinctive soils and mountain climate grow varietally vibrant and powerfully structured Cabernet Sauvignon.

'This wine is dense opulent deep purple with aromas of unripe blackberry, blueberry, olallieberry, fresh bay leaf, vanilla scented potpourri on the nose. The midpalate is black olive, green olive, rosemary, orange zest, transmitting into ripe black fruit, dried tobacco leaves and salted truffle chocolate.' - 94 points - Wine Enthusiast