Ampeleia’s Unlitro Red Blend is a staff and customer favorite. Light, fresh, and totally drinkable, it delivers all of the charm and unmistakable character of coastal Tuscany.
Coming from certified organic and biodynamic vineyards in Maremma, this blend of Grenache, Sangiovese, Mourvèdre, Carignano, and Alicante Bouschet is a wine we strongly encourage you to serve with a slight chill. It brings everything into focus and makes this already delicious red incredibly crushable.
Ampeleia is one of coastal Tuscany’s most exciting estates and a favorite among fans of organic and natural-leaning wines. Located in the rugged hills of Alta Maremma, the organically and biodynamically farmed estate focuses on expressing the region’s cool, maritime terroir rather than making stereotypical “Super Tuscan” wines.
That cool-climate character shines in Unlitro, a bright and energetic red bursting with red berries, wild herbs, peppery spice, and that signature and savory Mediterranean charm that makes Maremma so special. Fermented with native yeasts and aged in concrete, it’s pure, soulful, and dangerously easy to drink.
Burgers, sausages, BBQ, charcuterie, or just friends around the table -- this is the red that handles it all with ease.
Josh Spurling
Owner, Operator, Wine Monger
Table Wine Asheville
